Future of Food: Alternative Meat and Veganism Emerging as the New Trend in the Food Industry｜Rohit Bhattacharya (CFO, TiNDLE by Next Gen Foods), Sandhya Sriram (Group CEO & Co-founder, Shiok Meats)As interest in environmental issues such as ESG management and climate change technology increases, the food industry is also experiencing a great boost in heightened interest in food tech and newly emerging climate-friendly, healthy food. The size of the alternative meat market is expected to reach KRW 7 trillion in 2023, and the size of the vegan market is expected to reach KRW 29 trillion in 2025.In this session, we look into the popularity of food tech and what the future of food will look like. Global startups and food giants’ investments in this field will be discussed, and the impact on the food industry from a broader perspective will be dealt with.#alternativemeat #veganism #sustainability

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